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Paramount Hotels & Facilities Management Inc

Corporate Profile

Paramount Hotels & Facilities Management Company, Inc. specializes in property management and covers the full range of expertise in all areas of the hospitality industry, including hotel management, food & beverage operations and facilities management.

Paramount was established in 1997 as the first all-Filipino property management company to introduce internationally accepted hospitality industry standards to the local property market. Paramount’s principal stockholders are Emar Corp. and its management team.

The firm’s principals are: Jose Mari del Rosario, President and Chief Executive Officer – With 30+ years of extensive domestic and international management experience in the hospitality industry. Prior to taking his MBA in Cambridge, Massachusetts, he was The Manila Hotel’s General Manager/COO for three (3) years. His hotel career started with Hotel Lausanne Palace (Switzerland), then Peninsula Manila and thereafter Imperial Hotel in Tokyo. He is an alumnus of Cornell University’s General Managers Program.

Dean Y. Cid, Chief Operating Officer – His experience spans 30+ years in both international and local hotel chains with extensive exposure in front desk and operations. He was Front Officer Manger and Duty Manager of Intercontinental Hotel Manila, Operations Manager of Millenium Plaza Hotel, and Resident Manager of The Executive Plaza Hotel. He has been with the Microtel / Paramount Group for the past 15 years and was assigned as Resident Manager / General Manager for various Microtel properties (Batangas, Boracay, Cebu, Baguio, Tarlac and Cabanatuan). Concurrent to his position as COO of Paramount, he is the General Manager of Microtel Mall of Asia. He holds a Master of Management degree from Asian Institute of Management and BS Hotel & Restaurant Administration degree from the University of the Philippines.

When Paramount manages a property, it supplies trained and experienced people. We derive our strength from our combined experience in managing hotels, resorts and other establishments. Our primary source of management personnel and consultants are those with similar backgrounds. We are proud to provide and deliver service as we have become familiar with and used to in the hospitality industry.

Paramount’s core management team is composed of the same people behind PHINMA Microtel Hotels Inc., Philippine master franchisor of Microtel by Wyndham (an international chain of limited service hotels with 300+ properties worldwide) and TRYP by Wyndham (a lifestyle hotel brand with 50+ properties worldwide including one in Mall of Asia). Another affiliate, PHINMA Hospitality Inc., manages all the Microtel and TRYP by Wyndham hotels in the Philippines. Microtel by Wyndham offers back-to-basics approach: decent, clean, safe and comfortable accommodations at value rates. Presently, it has 14 properties located in key business and leisure destinations: Acropolis QC, Baguio, Batangas, Boracay, Cabanatuan, Eagle Ridge Cavite, Davao, General Santos, Mall of Asia, Pampanga, Puerto Princesa, South Forbes (near Nuvali), Tarlac, and UP Technohub QC

Scope of Expertise

Hotel / Restaurant / Facilities Management

Housekeeping

Security and Safety Systems

Technical Services

Administration and Finance

Leasing and Lease Management Services

Contract Management

Strategic Advantages

  • Paramount provides owners with fully accountable and regulated services covering hotel/resort/club/facilities operations, administration and finance, food & beverage, housekeeping, engineering and security.
  • Paramount’s skills and experiences are built into the management process.
  • Concise monthly reports are provided to owners with practical details of collection and expenditure, and recommendations for approval (when necessary).
  • Interchangeable staff. Where staff are sick, on leave, or in exceptional cases have to be dismissed, the professional management team can assign other staff from its central staff pool.
  • Twenty four-hour Emergency Response. Paramount can respond quickly to Engineering and Security emergencies at its managed properties.

Our Competitive Edge

Sales

Assist in lead generation through sales calls, sales missions and trade show participation.

Marketing

Brand exposure through traditional and online media, events and partnerships.

Finance

Revenue and cost management with strategic financial oversight.

Human Resources

Recruitment, training & development programs for hospitality excellence.

Operations

Operations support from front office, housekeeping, engineering & maintenance, IT.

Our Clients

I. Managed Restaurants

Millie's All-day Dining — Microtel by Wyndham Mall of Asia

Food & beverage concessionaire of Microtel by Wyndham Mall of Asia, 2010 to present.

Millie's All-day Dining — SanTomas Suites, Sto. Tomas, Batangas

Management agreement for the food & beverage operations of Microtel by Wyndham Batangas, 2012 to present.

Millie's All-day Dining — Microtel by Wyndham UP Technohub, Quezon City

Food & beverage concessionaire of Microtel by Wyndham UP Technohub, 2014 to present.

Millie's All-day Dining — Microtel by Wyndham Acropolis, Quezon City

Management agreement for the food & beverage operations of Microtel by Wyndham Acropolis, 2018 to present.

Milagritos Restaurant — TRYP by Wyndham Mall of Asia

Food & beverage concessionaire of TRYP by Wyndham Mall of Asia, 2018 to present.

II. Managed Hotels & Office Buildings

Amelie Hotel, Malate, Manila

Management contract for this 70-room hotel in Malate, Manila, 2013 to present.

Hotel Monticello, Tagaytay City

Pre-opening services, consultancy and management for this 40-room hotel in Tagaytay City, Cavite, December 2014 to present.

SanTomas Suites, First Philippine Industrial Park, Sto. Tomas, Batangas

Management contract for this 40-room hotel, 2012 to present.

PHINMA Plaza, Rockwell Complex, Makati City

Property management for this 14-storey office building, 2005 to present.

Ramon Magsaysay Center, Malate, Manila

Property management for this 17-storey office building, 2022 to present.